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Latest Research on Gluten, Genetics, and Celiac Disease

May 18, 2023 @ 1:00 pm - 2:00 pm

May is Celiac Awareness Month. Celiac disease represents the most severe form of gluten intolerance and affects about 1% of the population. However, almost 90% of cases remain undiagnosed.

Join our Founder & CSO, Dr. Ahmed El-Sohemy for a 60-minute live webinar and Q&A session to learn more about the Latest Research on Gluten, Genetics, and Celiac Disease.

Date: Thursday, May 18 2023
Time: 1:00-2:00pm ET

During this webinar, you will:

  • Get an overview of the latest research on genetics and celiac disease.
  • Learn how genetics influence your client’s risk for gluten intolerance and celiac disease.
  • Enhance your ability to discuss your client’s food intolerance symptoms.
  • Learn what to look for in a genetic test to avoid a false negative result when determining celiac disease risk.

*Note: This webinar has been approved for 1.0 CPEU. This webinar will be recorded, so make sure that you register even if you cannot attend the live broadcast.

Presented by: 

Ahmed El-Sohemy, PhD
Founder & Chief Science Officer at Nutrigenomix
Dr. Ahmed El-Sohemy is a Professor and Associate Chair and held a Canada Research Chair in Nutrigenomics at the University of Toronto. He is also the founder of Nutrigenomix Inc., serves as the company’s Chief Science Officer and is Chair of the company’s International Science Advisory Board. Dr. El-Sohemy obtained his PhD from the University of Toronto and completed a postdoctoral fellowship at Harvard. He has published in the top scientific and medical journals with almost 200 peer reviewed publications and has given more than 300 invited talks around the world. He is currently Editor-in-Chief of the journal Genes & Nutrition, serves on the editorial board of 10 other journals, and has served as an expert reviewer for more than 30 different scientific and medical journals and 12 research granting agencies. He has been a member of international expert advisory panels and scientific advisory boards of several organizations. Dr. El-Sohemy is the recipient of several awards for excellence in research by the American College of Nutrition, the Canadian Society for Nutrition and the American Nutrition Association.


May 18, 2023
1:00 pm - 2:00 pm